Restaurant Consultant
Tiffany Helton has worked in the restaurant industry for over 20 years. She is the co-founder of the STUFT burger bar restaurants and Lonesome Buck Breweries. Her original restaurant in Fort Collins has been in business for over 8 years. She is Serve Safe Certified and TIPS Alcohol Trained Certified. Tiffany is a true hospitality professional.
Consulting Expertise Includes:
- Restaurants/Food Products
- Product Development
- Pricing Structure
- Sales
- Sales Management
If you’ve never met with a Larimer SBDC consultant.
Please provide a 24-hour notice of cancellation if you are unable to make this appointment. Although we understand that emergencies arise, cancellations made within 24 hours of the appointment will count as 1 hour of the consultant’s time. As well, our normal cancellation policy applies: cancellations made less than 24 hours of the appointment may result in a requirement to attend a class before you can reschedule an appointment.
