Larimer County is a fantastic place for both restaurants and food product businesses. We sure do love some local flavor! Many businesses in this industry face three problems frequently, and if you’re planning to go into business in this area, you need to have a plan. According to our consultants who specialize in food products, here are three common issues you need to be ready to address as a business owner:
Having trouble with cost control? On April 29, 2015, the Larimer SBDC is hosting a special panel and networking event entitled, “Controlling Your Costs in the Restaurant/Food Industry
”, where we are bringing together four restaurant and food industry experts to share their knowledge with you. You’ll also have the opportunity to network and create potential partnerships with other business owners at this free event. To pre-register for this free event and for more information on our panelists, click here
If you’re having trouble narrowing your vision and creating your plan, the Larimer SBDC is here to help with free, confidential one-on-one consulting with experts who have been there, done that.